COVID Safe Hire

 

As we prepare to reopen our doors, we wanted to assure you that we do follow very strict COVID Safe Guidelines for cleaning our hire equipment and the safety of our staff and clients.

Equipment

All hire equipment items are disinfected prior to each booking using cleaning agents recommended by the Australian Government Department of Health Therapeutic Goods Administration to kill the COVID 19 virus. To support this, we have a COVID Safe Risk Assessment Plan to ensure we are prepared for a range of potential circumstances.

Staff members 

We are a registered COVID Safe Business with the NSW Government and all staff members have completed a COVID Infection Control Certificate. Our staff are fully vaccinated and have to comply with a routine checklist to ensure safety on and between jobs, which includes wearing a face mask, applying hand sanitiser, maintaining social distancing, and applying contactless delivery protocol as required. In addition, all delivery vehicles are cleaned with agents recommended by the Australian Government Department of Health Therapeutic Goods Administration to kill the COVID 19 virus.

Bookings

All confirmed bookings are provided with links to the New South Wales COVID website offering up-to-date information in line with government regulations. This includes numbers at gatherings and tips on how to host safely.

In the event that you are hiring our equipment at a venue, we will work closely with the venue to ensure the highest level of care and precaution is taken allowing you to host a COVID safe celebration.

Implementing Changing Requirements

In order to seek and maintain the highest safety standards for our staff and clients, we engage and share ideas with the NSW COVID WorkSafe Program. Additional measures may be put into place in the future.

We are looking forward to helping you to celebrate with your family and friends.

Please contact us if you have any other questions regarding booking our equipment. Call or Chat Live Now 

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Written by Tanya J
24th Sep 2021
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